Sunday, February 13, 2011

Mary Starr - Fresh Apple Bread Recipe

Cream Together:1 Cup Sugar                1/2 Cup Shortening

Add:1 Cup grated or ground fresh apple             2 beaten eggs

Sift Together:2 cups White-Lily Bread Flour
1 Teaspoon soda           1/2 teaspoon salt

Stir In:1 cup chopped pecans. Add to first mixture and Blend well.
Stir In:1 1/2 tablespoons buttermilk            1/2 teaspoon vanilla

Pour into greased loaf pan. Sprinkle over the top of 3 tablespoons sugar mixed with 1 teaspoon cinnamon. Bake one hour at 350.

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